Elderberry Edibles

Aaron Cameron, right, tests the readiness of kale for harvesting as Dalziel Dominguez, left, looks on while the workers at Elderberry Edibles harvest organically-grown fruits and vegetables from the community garden at 1700 N. Wentworth Road on Thursday, Nov. 14, 2013, in Tucson, Ariz. Photo by Mike Christy / Arizona Daily Star

November 27, 2013 1:47 pm  • 
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