Cooking his way up the ladder at Miraval A.E. Araiza / Arizona Daily Star Feb 24, 2013 Pastry chef Kim Macy, Justin's wife, prepares gluten-free hazelnut chocolate molten cake. Her signature treat: soy caramel swirl ice-cream balls, rolled in a praline topping and served with brandy caramel syrup. A.E. Araiza / Arizona Daily Star Tags Justin Macy Kim Macy Tucson Chefs As featured on +3 Cooking his way up the ladder at Miraval Justin Macy fooled his way into Miraval.