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Beyond PB&J: Kid-pleasing box lunches

Beyond PB&J: Kid-pleasing box lunches

Kids' lunches can be a great outlet for creativity.

40 minutes ago Photos

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Homemade beef ragu in 40 minutes or less

Homemade beef ragu in 40 minutes or less

A true ragu takes time, and time is something in short supply at the start of the new school year.

40 minutes ago Photos

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Turning your zucchini abundance into no-fry fries

Turning your zucchini abundance into no-fry fries

Those darn zucchini. There’s an army of them occupying your garden right now, and each one is as big as a blimp.

40 minutes ago Photos

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Chocolate-prosciutto-peanut-butter grilled bananas? Yes!

Chocolate-prosciutto-peanut-butter grilled bananas? Yes!

It may sound strange, but grilled bananas are delicious.

September 10, 2014 12:00 amLoading…

Test kitchen recipe: Try shrimp tacos with spicy slaw

Test kitchen recipe: Try shrimp tacos with spicy slaw

Slaw spices up shrimp tacos.

September 10, 2014 12:00 amLoading…

Choosing chutney: Try making your own

Choosing chutney: Try making your own

Chutney comes in all sorts of varieties; make your own at home.

September 10, 2014 12:00 amLoading…

Spice up those stuffed peppers with Japanese rice

Spice up those stuffed peppers with Japanese rice

Gussy up stuffed peppers with new ingredients.

September 03, 2014 12:00 amLoading…

Tequila makes a mean milkshake ...

Tequila makes a mean milkshake ...

Believe it or not, tequila and ice cream go terrific together.

September 03, 2014 12:00 amLoading…

Diabetes Quick Fix: Thai chicken kabobs with brown rice

This spicy Thai treat is easy to make using a good quality Thai peanut sauce. My secret for cooking these kabobs is to leave about ¼ inch betw…

September 03, 2014 12:00 amLoading…

The 7-layer salad gets a makeover

The 7-layer salad gets a makeover

Seven-layer salads, with some new twists.

September 03, 2014 12:00 amLoading…

Orzo, almond pilaf has Mediterranean feel

Orzo, almond pilaf has Mediterranean feel

Orzo makes for a light, summer supper.

September 03, 2014 12:00 amLoading…

Fresh fruit crisp — hot off the grill

Grilled fruit makes a terrific summery crisp.

August 27, 2014 12:00 amLoading…

Sweet, spicy, savory ways to dress corn on the cob

Add interest to corn on the cob with these combinations.

August 27, 2014 12:00 amLoading…

Keep Labor Day healthy with chicken paillards

And the clincher: a peach and arugula salad.

August 27, 2014 12:00 amLoading…

Versatile okra makes a comeback

Versatile okra makes a comeback

Here's a way to make okra sans the slime.

August 27, 2014 12:00 amLoading…

Tiffany's Table: Stuffed, no-cook jalapeños are always popular

Tiffany's Table: Stuffed, no-cook jalapeños are always popular

Stuffed peppers are delicious, but don't eat too many at once.

August 20, 2014 12:00 amLoading…

Dive into a big bowl of cold soup

Dive into a big bowl of cold soup

Cold soups are just the ticket in summer.

August 13, 2014 12:00 amLoading…

Smoothies can be a superfood, or super-fattening

Smoothies can be a superfood, or super-fattening

To hold down calories, try fruit, greens, nonfat Greek yogurt.

July 30, 2014 12:00 am Photos

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Rethinking sushi rolls for a filling packed lunch

Rethinking sushi rolls for a filling packed lunch

Healthy packed lunches are on the horizon this school year.

July 30, 2014 12:00 amLoading…

Ready to update that picnic salad?

Ready to update that picnic salad?

Here are some modern takes on the classic picnic salad.

July 30, 2014 12:00 amLoading…

Colorful grain salads are potluck pleasers

Colorful grain salads are potluck pleasers

Main-course salads are great anywhere from a picnic to a block party.

July 24, 2014 12:00 am Photos

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Savor summer fruits all year long

Savor summer fruits all year long

Tucson cooking instructor gives tips on making jams and jellies.

July 23, 2014 12:00 am Photos

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A summer primer to grilling backyard barbecue ribs

The best ribs come from backyard barbecues.

July 17, 2014 12:00 amLoading…

Give fruit salad zing with honey and black pepper

Fruit salad gets a hit of savory and sweet.

July 16, 2014 12:00 amLoading…

Bulking up the classic BLT without adding fat

BLT gets a boost with crunchy tilapia.

July 16, 2014 12:00 amLoading…
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