If you are abstaining from sweets for Lent this year, here's what you can expect.
In this Sept. 30, 2004 file photo released by the Milken Family Foundation, actor Leonard Nimoy talks with Milken Archive Artistic Director Neil Levin during the taping of a segment of the new 13-week radio series "American Jewish Music from the Milken Archiive with Leonard Nimoy" at the WFM…
A search for "zombie fiction" on Amazon currently provides you with more than 25,000 options.
Why, exactly, aren't more girls focusing on math and science?
The elite school prepared its young women for an elite existence.
With our resources, low-carbon energy technologies should remain the funding priority.
UA biologist to talk about interactions that lead to complex organisms.
Brother Guy says he won't answer the question 'What is Life?' in his opening lecture.
Geeks, grains and globe-trotting. Nearly every one of this year’s best food books seems to fall into one of those categories.
Report lists best practices for police and courts to improve eyewitness accounts.
A cheat sheet for preparing your feast: focus on cooking, not calculating.
This Oct. 14, 2013, photo shows a roasted turkey in Concord, N.H. The safest way to thaw a frozen turkey is in the refrigerator. You'll need about 24 hours per 4 to 5 pounds of turkey. (AP Photo/Matthew Mead)
Long before it hits the plate, you’ll need to start by thawing the bird in the refrigerator. Allow about 24 hours per 4 to 5 pounds of turkey.
The turkey should never go directly from the oven to the table. Cover it with foil and let it rest 20 to 30 minutes to allow the juices to redistribute.
"Big science" doesn't come cheap. Unidentified donor gives $20 million for Chile project.
NASA funds five proposals for far-out projects and two are based in Tucson.
How good is your soil, really? Stop guessing and find out for sure.
Researchers at ASU's Biodesign Institute pioneered the use of tobacco plants to produce antibodies.
The LSST promises the widest, deepest, fastest view of the cosmos.
Most Pima school districts were on par or above the state average.