AP
Doing the impossible: Make a vegan Caesar worth celebrating
This March 28, 2016 photo shows a vegan Caesar salad in Concord, N.H. The combination of Japanese miso paste and nutritional yeast flakes mimics the rich, savory flavor this dish usually gets from anchovies and Parmesan cheese. (AP Photo/J.M. Hirsch)
Faculty concerned about changes to U of A admissions policy
