Filipino American Students, J20A in Jacome Plaza
Continuing with the spaghetti theme, this is a beloved culinary mashup in the Philippines: sweet spaghetti, "traditionally" made with hot dogs and a special Filipino ketchup made from bananas. Since the banana product is hard to find stateside, this Filipino student club is using sugar as a substitute. Their recipe is actually taken from the spaghetti at the well-known Jollibee restaurant chain (creator of the "chickenjoy"). May have cheddar cheese on top. ($5)
