Sullivan’s Eatery & Creamery begins churning Thursday at 6444 N. Oracle Road.
Owners Kathy and Jerry Sullivan have dropped their alliance with Swensen’s Ice Cream and are scooping on their own.
Housemade ice cream has been the speciality at the location since 1977; the Sullivans have owned the ice cream parlor since 1986, Jerry said.
The Sullivans left the franchise so they could continue to make their own ice cream and not be compelled to order products from a central distributor, said Kathy.
The shop will continue to offer about 40 flavors of ice cream, many with new names at $2.30 for a single scoop.
Read the full story and more restaurant news in Thursday's Caliente.
