The Parish's Southern menu fills a culinary gap
The Parish co-owner Steve Dunn said he wants his guests to feel at home, to treat the place like their neighborhood bar.
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The Parish, which calls itself a "Southern fusion gastropub," partially fills a gaping hole …
Tom Beal continues his search for fine food and brew in Tucson, this time landing at the fai…
The festivities run from 3 p.m. to midnight.
Faculty concerned about changes to U of A admissions policy
