Lil'Abners Steakhouse
Larry Lewis first opened Lil' Abner's as a bar on Tucson's northwest side in 1947.
The steak house has changed hands several times, but continues to stick to its Southern Arizona, Western roots.
According to its Facebook page:
"Abner’s is an authentic old-time western bar and restaurant filled with memorabilia of southwestern history and has gained worldwide fame for our mesquite broiled T-bone, rib eye, filet, chicken, pork rib and beef rib dinners. Each dinner is served with a salad and all the garlic toast, beans, and salsa desired. For those of you with a sweet tooth try our pecan pie or homemade hot fudge sundaes! "
