Christmas Eve Dinner— Maynards Market & Kitchen, 400 N. Toole Ave. Specials are served, in addition to a limited menu. Call for reservations or go online. 4-8 p.m. Dec. 24. 545-0577. maynardstucson.com
It’s a Tucson Christmas Eve — Downtown Kitchen + Cocktails, 135 S. Sixth Ave. In addition to the regular menu, chef Janos Wilder presents a three-course meal at $35 per person (plus tax and gratuity): $20 for kids ages 12 and under. Reservations at downtownkitchen.com, 4-10 p.m. Dec. 24. 623-7700. downtownkitchen.com
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Christmas Brunch — Loews Ventana Canyon Resort, 7000 N. Resort Drive. Citrus-brined turkey with prickly pear cranberry sauce, rosemary and fine herb leg of lamb with apricot lemon chutney, sage stuffing and green chili tamales. Also, an array of fresh seafood, grilled-to-order favorites, desserts and more. 10 a.m.-3 p.m. Dec. 25. $84. 615-5496. loewshotels.com
