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Mole (sauce)

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OaxaRico serves up delicious mole and gorditas in downtown Tucson
Food-drink

OaxaRico serves up delicious mole and gorditas in downtown Tucson

  • Jamie Donnelly
  • Updated Apr 1, 2026

One bite of their mole and you'll feel like you're in Oaxaca, Mexico.  

OaxaRico opened their first brick-and-mortar, serving up delicious mole and gorditas
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OaxaRico opened their first brick-and-mortar, serving up delicious mole and gorditas

  • Jamie Donnelly
  • Updated Mar 29, 2026

OaxaRico has opened their first brick-and-mortar at 151 N. Stone Ave., moving into the building that once housed The Little One. Just like the Davila family did for decades, the Bautista’s are ready to serve meals that come straight from the heart, transporting customers to Oaxaca with every bite.

Tucson's World Margarita Championship is brimming with creative potions
Food-drink

Tucson's World Margarita Championship is brimming with creative potions

  • Arizona Daily Star
  • Updated Jun 4, 2025

Margaritas like you've never tasted, from Sonoran Candy to Spicy Pomrita and many more. 

This new food truck is turning mole poblano and elote into delicious chicken wings

This new food truck is turning mole poblano and elote into delicious chicken wings

  • Jamie Donnelly
  • Updated May 14, 2025

Only Wings is now on the streets of Tucson, combining classic Mexican flavors and foods like elote and mole poblano with some of the best chicken wings you’ve ever had.

This new food truck is turning mole poblano and elote into delicious chicken wings
eat

This new food truck is turning mole poblano and elote into delicious chicken wings

  • Jamie Donnelly
  • Updated Jun 20, 2025

Only Wings is now on the streets of Tucson, combining classic Mexican flavors and foods like elote and mole poblano with some of the best chicken wings you’ve ever had.

This local food truck is bringing a taste of Oaxaca to Tucson
eat

This local food truck is bringing a taste of Oaxaca to Tucson

  • Jamie Donnelly
  • Updated Jun 30, 2024

Instead of taking a six-hour flight to Oaxaca to taste molotes, you can head downtown where Leidy Bautista and her family are serving up Oaxacan delicacies in a cherry red trailer.

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