Lilian Martinez, a cook and cashier at Fronimo's Greek Cafe, runs the grill in the kitchen during lunch rush at the restaurant, 3242 E. Speedw…
- Josh Galemore / Arizona Daily Star
- Updated
George and Tracy Franimakis, owners of Fronimo's Greek Cafe, on Jan. 5, 2021. The restaurant is closing on Jan. 14 due to an increase in their…
- Josh Galemore / Arizona Daily Star
- Updated
Danelle Steele (center), manager at Fronimo's Greek Cafe, talks with owner Tracy Franimakis while preparing an order at the restaurant, 3242 E…
- Josh Galemore / Arizona Daily Star
- Updated
Since 1995, George and Tracy Fronimakis have run Fronimo’s Greek Cafe, which has offered dishes like gyros with tart tzatziki drizzled over fr…
- Photos by Josh Galemore / Arizona Daily Star
- Updated
George Fronimakis shaves off meat from a gyro spool in the kitchen of his restaurant, Fronimo’s Greek Cafe. The restaurant at 3242 E. Speedway…
- Josh Galemore / Arizona Daily Star
- Updated
The Fronimo’s Greek Cafe owners are hoping to find a smaller venue to sell their gyros and other assorted Greek dishes.
- Andi Berlin | This Is Tucson
- Updated
The shawarma spot will stay open until 3 a.m. on the weekends.
- By Linda Gassenheimer The Miami Herald
Gyros are pita bread sandwiches filled with meat, lettuce, tomatoes and the yogurt sauce tzatziki. They were traditionally made with compresse…
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