New restaurant Bata
- Rebecca Sasnett photos, Arizona Daily Star
- Updated
Bata takes up 6,000 square feet of the historic 1930s warehouse at 35 E. Toole Ave.
Rebecca Sasnett photos, Arizona Daily StarTags
As featured on
For Star subscribers: Tyler Fenton's Bata will feature a menu inspired and kissed by fire.
Chef Tyler Fenton, of Reilly Craft Pizza & Drink, just opened new restaurant Bata in the historic Warehouse Arts District in downtown Tucson. The menu focuses on fire.
35 E. Toole Ave.
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