This popular Tucson pizzeria is coming back downtown
- Kelly Presnell
- Updated
A Figgy Piggy — fig jam base, mozzarella, prosciutto, lemon Parmesan, balsamic drizzle and arugula — comes out of the oven at Penelope Pizza.
Kelly PresnellAs featured on
Penelope Pizza is opening its second location in the space that was home to the upscale Maynards Kitchen and not far from its first brick and mortar downtown.
Penelope Pizza is opening its second location in the space that was home to the upscale Maynards Kitchen and not far from its first brick and mortar downtown.
From a speakeasy that feels that you've stepped back in time to sweet, icy treats like fresh fruit popsicles, here's a list of all the new places that opened in spring.

