Smashburger, a Colorado-based chain that describes itself as “the fastest growing ‘better burger’ concept in the U.S.,” has plans to open in Tucson by Dec. 1.
The eatery will share space in the former Buddy’s Grill location, 4821 E. Grant Road, with Paradise Bakery & Cafe.
it joins Tucson's burgeoning burger bonanza that includes Culver's and Freddy's in Marana and Zinburger in Tucson.
So what sets Smashburger apart from the many, many other burger joints vying for your dining dollar?
One hundred percent Angus beef burgers served up with a variety of toppings and sides you won’t find anywhere else, said franchisee Eric Wolf.
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Specialty burgers include a regional option. The Arizona ($5.99 or $6.99 for a Big Smash) features Habanero cheese, guacamole, lettuce, tomato, onion, spicy chipotle mayo and jalapeños on a chipotle bun.
There are also grilled chicken sandwiches, a black bean burger, hot dogs and entree-sized salads. Side items include sweet potato Smashfries tossed with rosemary, olive oil and garlic ($1.99) and veggie frites — flash-fried asparagus spears, carrot sticks and green beans ($2.99).
See more restaurant news in Thursday's Caliente.
