IHOP isn’t waiting until the calendar flips to officially declare the beginning of fall.
After all, what says fall more than fresh peaches, which are coming into season,
IHOP today rolled out its fall menu that celebrates peaches and the strawberries married with vanilla and sitting atop its decadent stuffed French toast.
First about that French toast: cinnamon-raisin toast filled with a creamy sweetness and dipped in a lightly sweet vanilla batter before being grilled a golden brown.
Add the peach vanilla or strawberry vanilla toppings and you have a dish that doubles as main course and dessert. And frankly, that is seriously the way you should have breakfast, on the brink of naughtiness and nice.
IHOP also unveiled a pair of seasonal flavored coffees — Salted Caramel Iced Coffee and White Chocolate Flavored Hot Coffee, which will be available through Nov. 3.
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IHOP has several Tucson area locations including 7945 E. Broadway; 1500 W. Grant Road; and 8445 N. Cerius Stravenue off Cortaro Farms Road and Interstate 10 in Marana.
See more restaurant news in Thursday's Caliente.
